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This Sauvignon Blanc begins with Red Delicious apple aromas followed by cantaloupe, custard and white flowers. The palate bursts with citrus and is crisp with medium acidity with lingering notes of pineapple, pink grapefruit and white confectionary flavors.
|Wine Style:||White Wine|
The fruit for this luscious Sauvignon Blanc comes from our Bale Lane vineyard, which lies just north of the winery. Winemaker Danielle Cyrot likes to harvest the grapes at a lower sugar content to retain the acidity and freshness of this wine. The grapes were hand-picked and whole cluster pressed to preserve the wonderful exotic fruit flavors and aromas. The wine was fermented in stainless steel tanks at very cold temperatures and malolactic fermentation was inhibited. After fermentation was complete, Danielle drew off five percent of the wine into new Hungarian oak barrels for four months to impart additional complexity and a lengthy mid-palate.